“Food, Inc.” Care to comment? I’ll go first. It reiterates why I’m semi-vegetarian. I only buy Wild caught seafood, not farm-raised. If we buy local and organic, and read labels than we can feel better physically and force more companies to cater to green and organic. I know that you probably think its too expensive to eat healthy. Actually, it’s cheaper because those “cheap” “preservative” “modified” food prices are dishonest. You are paying for it: environmental costs, sociological costs, and YOUR OWN HEALTH costs. I have studied a lot about this on my own, so please ask me your question if you have one. Everything you buy is a vote.
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